“Opinions are like elbows, everybody’s got one or two.” I think this phrase to myself a lot. I find it applies especially well to the realm of design. And it’s certainly true when you’re talking about logo redesigns, the Internet’s favorite subject to shit on. I’ve certainly shared quite a few of my own opinions on the site, though in recent years I’ve tried to bring constructive criticism to my posts so I don’t add to the senseless noise. Last night I started to read about a new logo redesign for Olive Garden by Lipincott, which was generally being panned. Curious I took a look at what all the fuss was about… and honestly couldn’t figure out what all the fuss was about. And boy was there a lot of fuss.
I can’t say that I buy into the fad of drinking coconut water but I can buy into well-done packaging design. Marx Design, a branding agency based in Auckland, New Zealand, has created a vibrant and fresh look for The Coconut Collective, which draws it’s inspiration from the “saturated tropical hues of Sri Lanka’s markets, textiles and architecture.”
I’d say the whole effort is quite charming. I’m obsessed with the color palette of each, properly representing each flavor, and the subtle details really sell it for me. I like how the C’s in Coconut Collective swoop down at the top, the way the flavors look cut-out with the background color popping through, and the red “stamps” at top and bottom which really pop off the packaging.
It’s a fact, my favorite food on earth is the hamburger (though I might be partial, Los Angeles is the burger capitol of the world). To me it’s an incredible combination of meats, vegetables, and sauces, neatly packaged up between two delicious buns. A burger is simple enough to make but it takes a great chef to transform it into something truly magnificent. I’m not alone in my admiration, the guys at MINE, a design firm located in San Francisco, have started The Message is Medium Rare, which finds creative metaphors in the act of eating burgers.
People often ask us where we get our inspiration, how we stay creative, and how we get “unstuck.” What we’ve found is that, if you look at the world both critically and with wonder, there are lessons to be learned everywhere. Every object, experience, relationship, environment, phrase—everything—has locked inside it an insight it wants to share. The only trick is remembering to look for it.
To investigate this idea, we’re eating a burger a week for the next 52 weeks and sharing the lessons they teach us.
Each piece is a great read, relating a 75-year-old burger shop owners retirement to leaving the game when you’re at the top and how too much lettuce on a burger spurs a realization that design is a balancing act.
Mixing illustrations with vintage typographical concepts, Derrick Castle carves the beauty of traditional drinks in his Classic Cocktails series.
Castle, a graphic designer and illustrator, has worked for some big names like Nike, Under Armour and Harley Davidson to name a few. Living in Nashville, Castle has been exposed to mixology and modern interpretations of classic cocktails through friends in the bartending industry.
It doesn’t get much more simple than chopsticks. A pair of finally crafted pieces of wood that allow you to nimbly eat. If you would have asked me if it was possible to make a better, or perhaps more innovative pair of chopsticks, I’d probably so no, that they’ve been refined to their basic essence. Nendo on the other hand has found not one but two new ways of innovating on the basic design of chopsticks.